Pie’s Macaroni and Cheese !!!

Ingredients:
1 pound elbow macaroni
1 cup whole milk
2 12-ounce cans evaporated milk
3 eggs
1 cup butter, cut into small pieces
½ pound Colby cheese, grated
½ pound Monterey Jack cheese, grated
½ pound sharp Cheddar cheese, grated
1 pound Velveeta cheese, cut into small chunks
½ cup sour cream
Salt, to taste
1 TB white pepper
1 TB sugar

1 cup grated mild Cheddar cheese for the topping

How to make this:

sssssssssssssssssssssssssssssssssssssssssssssssss

sssssssssssssssssssssssssssssssssssssss

ssssssssssssssssssssssssssssssssssss

ssssssssssssssssssssssss

sssssssssssss

ssss

s

I wish the content of our site was benefic.

thank you to your visit and support .

don't forget to share, like and comment our page facebook.

Best regards !!!