what you need:
How to make it:
Step 1-Preheat oven to 450°F.
Step 2-Mix the Bisquick, buttermilk and sugar together in a bowl.
Step 3-Add the melted butter into the batter.
Step 4-Stir until a soft dough forms.
Step 5-Turn out onto a well floured work surface.
Step 6-Knead 20 times (this is a very forgiving dough),
and don't be afraid to get additional flour into the dough.
Step 7-Roll 1/2 thick, or thicker if you prefer towering biscuits.
Step 8-Cut out into 2" rounds (or your preferred size).
Step 9-Place close together on an ungreased baking sheet.
Step 10-Brush tops with melted butter.
Step 11-Bake for 8 to 10 mins; I usually find 8 mins is enough.
Step 12-When you remove the biscuits from the oven, brush the tops with melted butter again.
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